Thin spaghetti pasta, sautéed mushrooms, roasted red peppers, garden peas, in a light Parmesan cream sauce topped with diced grilled chicken cooked in Marsala wine.
Thin spaghetti pasta, sautéed mushrooms, roasted red peppers, garden peas, in a light Parmesan cream sauce topped with diced grilled chicken cooked in Marsala wine.