What’s cooking this week?.

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How it works?

In the business for almost 30 years, Mother Daughter duo, Amy & Alle, have found their passion creating signature dishes weekly for their Casserole2Go business. One fresh dish as well as chicken salad, pimento cheese, and tuna salad, are available weekly for pick up at two locally owned home stores, Aubrey Home & Watkins Sydnor. Freezer items from past weeks are always available for sale at a first come first serve.

Each week we send an email out on Sunday explaining what’s cooking that week, and you must send your order in by Monday @ midnight. You can either order through our website, if you’d like to pay credit card, or you can send us an email with your order and then pay with exact cash or check at Aubrey Home. If you’d like to pick up at Watkins Sydnor- you must email info@watkinssydnor.com and pay them directly at pick up.

This week we will be cooking a fresh favorite- light yet loaded with fresh ingredients and bursting with flavor! Tri-colored quinoa and rice filled with black beans, mango, red pepper, avocado, cilantro, and green onion, in a lime vinaigrette topped with sliced marinated grilled chicken. It is a must try!

We will be making chicken salad and pimento cheese this week!

This Week.

Fiesta Quinoa with Grilled Chicken

Fresh Items available this week.

Tuna Salad

(not available)

Pimento Cheese

Chicken Salad

What’s in the Freezer this Week?

FYI: Freezer items are first come first serve. You must go to Aubrey Home first, and see what we have available. You do not pre-order freezer items, but you can pay for them on our website.