What’s cooking this week?.

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How it works?

In the business for almost 30 years, Mother Daughter duo, Amy & Alle, have found their passion creating signature dishes weekly for their Casserole2Go business. One fresh feature dish as well as chicken salad, pimento cheese, and other specialty items are available weekly for pick up at various locations. Freezer items from past weeks are always available for sale at a first come first serve basis.

Each week we send an email out on Monday explaining what’s cooking that week. You can either order through our website, if you’d like to pay credit card, or you can send us an email (alle@luv2cookcasseroles.com) with your order and then pay with exact cash or check at pick up. If you’d like to pick up at Watkins Sydnor- you must email info@watkinssydnor.com and pay them directly at pick up.

We also have a fully stocked freezer at The Feathered Nest. Loacted at 1738 Battleground Ave, they are open Monday- Saturday from 10am-5pm. You can also find us most Saturdays at the Corner Famers Market!

Questions? Click Here to send us an email

This Week.

Chicken Salad/Pimento Cheese & Freezer Sale

Although we do not have a fresh featrure this week, We will have chicken salad and pimento cheese available Thursday after 1pm and we will be back at the Corner Market this Saturday.

We will have a freezer sale again this week, but plan to be back on our normal fresh feature schedule next week; it has been a busy time for us! Pick up for freezer items is at our Kitchen (tuesday and wednesday) as well as at Alle’s house any day.

Here is a list of our other freezer items, available for pick up at all locations.

Freezer Items: (All small casseroles):

Greek Chicken Puttanesca
Parmesan Spinach Orzo
Sausage Hashbrown Casserole
Hot Chicken Salad
Brunswick Stew
Kickin’ Chicken Chili
Buffalo Chicken Dip
Sausage Rotel DIp
Black Bean Corn Salsa

Please read below for pick up options and times. If you’d like to pay with cash/check, send us an email with your order (alle@luv2cookcasseroles.com)

Pick Up Locations & Times

Alle’s Front Porch: Fresh Items (after 1pm Thursday) Freezer Items (anytime, text Alle first)
Our Kitchen: Tuesday & Wednesday (9:30-12pm)
Watkins Sydnor: Wednesday (after 3pm)-Saturday (please email them separately)